Rare and epic drops incoming...
SEASONALS
LAST UPDATED MAY 10 - 2026
GINGTENDO 6.4
GINGER BEER
With 40 kgs of ginger, this beer has a clean bitterness and a zippy sting of ginger tha builds as you drink it. Clean and herbaceous hop character pushes this beer to be surprisingly easy drinking despite its higher alcohol.
YEAST:
34/70
HOPS:
Magnum, CZ Saaz
MALT:
Pilsner, Caramunich, Crafa 2
ADJUNCTS:
Ginger... lots of fresh ginger
IBU - 25
ABV - 6.4%
SRM - 5
CREATURE FROM THE BAKLAVA-GOON
BAKLAVA BLACK LAGER
CONTAINS NUTS
This drinkable and oddly wyrd bier was made for our Wyrd Bier festival that the Edmonton brewing community throws yearly to celebrate all things creative in brewing. Sharp, clean, with a hint of nuttiness and honey this beer doesnt drink all that wyrd at all! Made exclusively with Red Shed malt and inspired by Czech Black Pilsners
YEAST:
34/70
HOPS:
Magnum
MALT:
Red Shed Pilsner Malt, Red Shed Brown, Red Shed Biscuit, Red Shed Chocolate, Red Shed Caribou, Red Shed Black Bear
ADJUNCTS:
Walnut Extract, Honey
IBU - 25
ABV - 4.5%
SRM - 35
HIVE BOMBER
HONEY WHEAT ALE
This reimagining of our classic honey wheat ale sees a more robust and interesting malt bill with a snappier hop character, all while still retaining that honey wheat character everyone loved!
YEAST:
US-05
HOPS:
Huell Melon
MALT:
Base Malt, Wheat malt, Oat Malt, Honey Malt, Golden Naked Oats, Biscuit
ADJUNCTS:
Honey!
IBU - 18
ABV - 4.2%
SRM - 8
IPA JAM 2
HYBRID HAZY/WEST COAST IPA
This bombastic IPA is a remake of our IPA JAM, just with lower ABV, but with the same level of hops. This is an IPA for IPA lover, with a clean bitter character that is backed up by fruity nose. A hazy IPA for those that like a good west coast IPA.
YEAST:
Hornindal Kveik
HOPS:
Citra, Galaxy, Sultana
MALT:
IPA MALT, Honey Malted Oats, Flaked Wheat, Flaked Oats, Maltodextrin, Munich, Carahells
ADJUNCTS:
None
IBU - 40
ABV - 5.7%
SRM - 3
Tape Deck Dreams
STONE FRUIT SOUR WIT
With the notes of the classic wit’s spice and orange iconic character, merged with peaches and apricots and finally soured in the cocktail sour that emulates the same sour profile as a lime margarita.
This beer is utterly unique and completely thirst quenching.
YEAST:
Belgian Haze
HOPS:
Bravo
MALT:
Wheat Malt, Row 2, Chit Malt, Honey Malt
ADJUNCTS:
Apricot and Peach Puree
IBU - 15
ABV - 4.8%
SRM - 3
Super Pistachio Boy
PISTACHIO MOCHA STOUT
Following in the style and technique of our well beloved brew squared line of beers, Super Pistachio Boy is a playful re-imagining of summery specialty ice coffees that we can’t help but crave even with the weather is hot. A touch sweet, a touch smooth, but completely original and playful, this beer combines coffee, chocolate and pistachio!
YEAST:
34/70 blended with Nottingham
HOPS:
Pahto
MALT:
Row 2, Crystal Medium, Maltodextrin, Oats, Chocolate Malt, Golden Naked Oats, Brown Malt
ADJUNCTS:
Candid Old School Blend Coffee, Pistachio Extract
IBU - 19
ABV - 7.0%
SRM - 37
